Oyster Stew

What You'll Need:

2 cup Snowville Creamery half and half or whole milk

1 pint select oysters, with liquid

4 tbsp butter

1/2 cup chopped celery

1/4 chopped shallots

3 tbsp chopped fresh parsley

1/2 tsp salt

1/4 pepper

2 tsp Worcestershire sauce

Snowville Products

Needed:

Melt butter in a large saucepan over medium heat, add celery and shallots.

Saute for two minutes, add oysters and liquid and saute for two minutes.

Stir in remaining ingredients, heat through and serve